Archive for the ‘ Why I’m Right ’ Category

Black, pitch, and very very grande

Posted on April 8th, 2009 1 Comment

la minita

Are you reading this with coffee? No? Well, do you wanna get one? I can wait…

I think it’s good to immerse yourself in a subject much, as it happens, like good coffee in hot water. It provides a much richer froth of experience and warm sensory delectation. Mmmm, I know you can taste it.

Now let me tell you why Second Cup is UH-SO-MUCH (said with gusto!), better than Starbucks. First, let’s take a detour to the basics: the bean. It starts as the green seed of a red cherry. The cherry part is stripped or sometimes left to dry off, the husk around the two beans in the center (sometimes one) is dried off along with the beans themselves, then they’re bagged, stored, and shipped. Basically: strip, dry, husk, bag, and deliver.

Up until this point, with the exception of coming from different equatorial regions around the world, most beans are pretty much the same. Green, there’s not much flavour. When slow roasted, though, some kinda magical alchemical reaction takes place in the bean and it starts to slowly release all sorts of flavourful oils onto its surface as it browns.

The lightest roast is green-brown. You probably wouldn’t want to drink it; probably something like boiled cabbage and two-day-old underwear. When brown, the next step up, the bean is nicely toasted throughout, but there’s no oil on the surface. The next roast up is medium. Here you can easily see oily spotting on the bean. Finally, with a dark roast, the bean is visibly blackened and very oily all over. If you’ve ever bought a French or Italian roast, that’s the guy.

So, the next time you step into a Starbucks, don’t forget that you’ve just wasted however long it took you to read that. If you skipped it, good for you. It’s pretty much irrelevant because everything at Starbucks is cinder. That’s the American style of producing “strong” coffee; burn the bean to hell and back and throw in milk and sugar like it went out of style two seasons ago.

But I don’t want to be too critical. Good blackened beans are good for a proper frothy espresso or espresso-based drinks.
Which I barely ever have.
End of story.

Second Cup, on the other hand, runs the whole gamut of browns. If you visit their bean counter, they usually have a display mounted front and center where they show off what I described above. There’s usually not much guess work between a light roast and a medium roast; just look at the differences in oil on the surface. I’ve been told their default dark roast is a bit sub-par but, at more than one location, they’ve made special cups from freshly ground bagged beans from the bean counter. Never hurts to ask because that’s how you might hit on that one awesome bean.

Not only that but the majority of their stuff is excellent; fair-trade-before-fair-trade ones like my fave of faves, La Minita Tarrazu, a coffee that has never disappointed. Mellow and just so laid back. That coffee doesn’t have a care in the world.

Summatran/Indonesian blends are also very accessible; their sun curing process creates a coffee that in some seasons tastes like cocoa. When done in a french press, it creates a really rich brew with some of the very fine particles of coffee suspended in the liquid. This thick hot suspension and it’s aroma of nuts and chocolate all get plunged into a sweetened steamed-milk bath. Like I said, accessible.

At Starbucks, the choices are basically: black, pitch, inner-anus, and very very dark. Even with caramel, I don’t like them odds.

Buy proud Canadian coffee instead! Raise that morning cup ‘o northen glory high and pronounce with pride:

nice big cup

Filed under: Pictures, Why I'm Right

Boy, are my cheeks red

Posted on April 7th, 2009 2 Comments

It’s a little shameful to admit, but when I first heard of “bum fights”, my mind immediately sprung to a well-lit bedroom, two attractive young ladies looking at each other over their shoulders with lustful disdain, ready to have at each other with their voluptuous heinies. It sounded absolutely delightful.

It may have been the general aversion to such a word as “bum” by the company I kept during my formative years, but other than being used to describe:

a) a lazy person:
“Get your lazy bum ass off that sofa!”
b) an adjective modifier:
“Get your lazy ass bum off that sofa!”
c) a state of  emotional deflation:
“Don’t talk to me like that, it really bums me out.”
d) a request to be given something with no expectation of reciprocation:
“I’ll talk to you any way I like ’til  you stop bumming weed off me which, by the way, is all roached.”
e) an expressed recognition of a failed or worsening situation:
“Bummer.”

 
…well, you’re not supposed to call people of no fixed address that. That is the only foul version of that word.

Panhandling is done for many different reasons so I try to judge each book by it’s cover. If the person looks really destitute, I won’t miss a quarter. But there are others who make it a bit harder to part with my nickels.

This morning, for example, I passed a fellow under the subway tracks who I recognized as an area local. Aside from not being able to figure out if people were dropping imaginary money into his cup, or if he was taking sips of imaginary coffee, or if both were real and he was just drinking change, I couldn’t help but notice his clothes.

His shoes were sparklingly new, as were his bright white slacks and a gorgeous scarf tossed carelessly around his neck. Yes, he had an ensemble. Meanwhile, I was walking by in deep need of new shoes and a winter jacket that finally allows me to use the word threadbare. It’s a good word. Lotsa uses.

No, my money wasn’t going into that coffee.

As I stepped on the escalator to the platform, the word “bum” floated through my consciousness and I caught myself feeling a bit embarrassed. But then, with majestic bravado, the manly part of my brain walked on over, swooped that little lady off her feet and told her everything would be alright. After all, he really was trying to “bum” money off me. If the need were great, it would be “begging”, “panhandling”, or “soliciting”. If the need doesn’t seem that great, it’s “bumming”, and the person performing that action is a “bum”.

If we take some of the generalized pejorative connotations out of the word, it sounds a bit more reasonable. In fact, I’m in favour of adding a little weight on the cheeky side of the definition because I believe those kinds of “bum fights” would make the world a better place.

Though down, be not thee out.

Filed under: Why I'm Right

Rhume for improvement

Posted on March 31st, 2009 Comments Off on Rhume for improvement

I know that I run the risk of being accused of being one of those celebrities who don’t stand behind a cause unless it affects them personally. The general line of questioning goes: Would Reagan have stood so vehemently behind Alzheimer’s research if he wasn’t starting to get a bit sketchy himself? Would Chris Reeve have been so supportive of stem cell research if it hadn’t been for his own accident? Doesn’t this mean they’re just self-serving pricks who don’t really care about moving the cause forward except when it comes to them?

I say “hell no!”  on their behalf, and and also for me by way of corollary (pure logic, baby). There’s a million and one things to get behind, from diseases, to famine, to war. Expecting anyone to get behind them all of them really just mirrors the decrier’s own lack of sanity. It’d be easy enough to clam up anyone who decides to go down that path by scaling the question  down to pleb level and asking which local charities they themselves haven’t contributed to. The only correct follow-up to their answer is, “well why not, jerk face?”  — that usually pacifies everyone.

Oh, and also, I’m not a celebrity. So with righteous aplomb, I continue.

I have the flu. If it isn’t the flu, some bacterium is a master of disguise. I have all the classic symptoms; chills, intermittent fever, headache, sneezing, snotting, and otherwise expelling pus. I’m writing this from my convalescence couch (eh, who am I kidding, by convalescence I mean just regular ole’ life. I just like alliterations).

“Oh, big whoop,” I hear you say, “everyone’s had the flu. My four-year-old niece doesn’t blog about it when she’s sick; what’s so special about you?”

What a loaded question, dear  imaginary interlocutor. Let me start by casting doubt on your niece’s ability to write a multi-paragraph expository work of any kind. That is all. I guess I shouldn’t have started that without a second point. Oh well.

My aim wasn’t to heap aspersions on your nieces or nephews anyway,  but rather to draw attention to the fact that Influenza is probably the world’s deadliest communicable disease and, since it’s affecting me, to try to encourage you to do something about it.

The statistics are a bit fuzzy at the upper end of the scale because Influenza is lumped into the “Lower respiratory infections” group (basically lung problems). A bit of reading reveals that yes, the flu can cause this type of complication, but not always. Usually this happens in the elderly or infirm, but there’s always one variant or another that has the ability to be more profoundly harmful to everyone.

On top of all this, apparently the influenza group hasn’t budged from its number one spot in the charts for decades. H5N1, the bird flu; that scared quite a few people because of the possibility of another pandemic, but once all the birds were dead, people pretty much forgot about it. Getting all lathered up does nobody any good, but there should be a level and ongoing discussion on the topic of Influenza in general (including all its variants, not just the few in the spotlight).

The government is quick to point out that flu vaccines are not entirely effective (roughly 80%), in staving off infections. This stems from the virus’ ability to evolve and change outfits before going out on the town.

The virus essentially wears a chemical mask which it uses to sneak by our body’s bouncers and get in. By the time the bouncers realize what’s happened, the virus has already taken control of the bar.

Vaccines work by providing the door security with photos of the virus’ newest disguises, but that 20% miss rate indicates that two in ten virii still manage to sneak by undetected. The other problem is that, in a typical season, we provide the bouncer with snapshots of only three of the most common viral disguises (which are many and growing each year). If any one of those variants decided to bring a weapon, that would really suck.

In other words, flu vaccines are a stopgap solution to a potentially deadly and widespread problem.

Academia and government are definitely concerned over this, but I don’t remember the last time someone marched up Yonge street waving a “United against the flu” placard. Don’t remember the last time I saw that for HIV/AIDS neither, come to think of it.

We need to get out there and rally against this horrible, horrible disease. It’s making me not enjoy Ren & Stimpy and I can’t taste hot dogs. I can’t imagine how it could get worse, but apparently it can. The flu must be stopped now.

Please, for my sake.

Filed under: Why I'm Right

Will work for nybbles

Posted on March 26th, 2009 Comments Off on Will work for nybbles

A few days ago I received a heartwarming email correspondence from a guy I’d never heard of. It brought unintentionally good tidings regarding employment in Toronto (at least in my field of work), as well as reaffirming my disdain for that barnacle of the professional world, the head hunter.

First the employment.

I don’t want to paint an unnecessarily rosy picture; there are certain sectors out there that are getting beat up left right and center. These seem to be mostly in old, established manufacturing jobs with most of them tied to car makers. However, many emerging and newer fields are on a broad upswing. Consider the letter I mentioned above. What makes that email uplifting is that it’s for the job in which I’m currently employed; I know because I helped to write the job description. We could chalk this mistake up to ignorance (more on that later), but le’s say for a moment that this was for a job that I wasn’t already in; what does the email say about the job market in my field (Flash developer, if you didn’t bother)?

First of all, the employment agency went to the trouble of describing my employer as a “Medium Sized Trendy Company”. In a brief discussion about this, my fellow developer and I came to the conclusion that we most certainly are the heppest things since hep became a word.

Going to the bother of adding trendy words indicates that a little bit of extra oomph is needed to attract candidates, something to which I can definitely attest. We’ve been trying to fill this position for about a year now. There have been a lot of dismal, head-shake-inducing entries and unfortunately, those that have been good were poached by competitors.

I don’t think that this job situation requires any heavy analysis (like this helped any “experts” forecasting our current monetary troubles); it’s a simple matter of supply and demand. Most high-tech skills, especially really nerdy ones like programming have large gaps between what employers need and what they can get. Sure, the learning curve is pretty steep but I think that an intensive six month course in your technology of choice should be enough to get you in on the $60K/year gigs. More often than not, there will be good room for negotiation.

Most developers I know are aware of the current global economic fiasco by name only. If you’re looking for a job, Toronto is probably faring a bit better than most places, but it’s hurting just as bad in those areas where people are getting axed globally. Despite this, it seems to be smooth sailing for all the fields that are opening up either because of changes in technology, ageing of the population, or recognition of global problems like the environment. By new, I mean somewhere in the neighbourhood of five to six years. I’m considered senior for God’s sake!

Don’t poopoo jobs because they’re different. Work environments are bound to change; if you’re freelancing now you probably have a better idea of what the workplace of tomorrow will look like than the standard nine-to-five guy. Keep your mind open when looking for a new job; the opportunity may seem unlike anything you’ve ever tried, and that’s usually what makes it the one to go for. There is an element of uncertainty, but as a general risk-averting pussy, I can honestly say that it’s a lot smaller than you think (mostly just an excuse).

In closing, I wanted to just touch on head hunters in the employment maelstrom. You can do without them! After all, their modus operendi is to make money off of you in exchange for providing a job seeking service as well as backing you up when you’re on the clock.

At least, that’s the theory.

In my experience with about seven different agencies, most fucked off after my first day on the job. In most cases I had to hunt down my rep who, more often than not, would be generally unavailable because of “meetings”, and that didn’t go down well on payday when the cheque didn’t show up. For the forty-odd bucks they were charging on top of my hourly, you’d think they’d be able to actually do what they say they’d do. Besides this, I had better luck finding good jobs myself ; they exist and agencies usually don’t have exclusive dibs. My delicate feet never hit pavement either.

And do keep in mind the level of competence exemplified by some of these chuckleheads; like the one who sent me a job offer for my own job. I wonder if he has opposable thumbs.

Filed under: Pictures, Why I'm Right

LOL, it’s murder

Posted on March 19th, 2009 1 Comment

Just kidding. Yup, apparently that’s a bonafide legal defence these days.

In case your cave doesn’t get cable yet, the story is one of your basic teenage withholding-sex-for-murder deals. Right now the jury’s still out on whether or not the female half of the duo is culpable, but the precendent that appears to have been set has already been decided.

After all, if you can say “I didn’t really mean it” when on trial for first-degree murder (meaning it was planned), you should certainly be able to use it in almost any other criminal and civil defence.  Consider this courtroom evidence, a few excerpts from instant messages between the two:

I want her dead … if it takes more than a week, then we’re just gonna be friends
ur getting blocked until u kill her

The mother of the accused girl suggests that “they were trying to make each other jealous”. Her lawyer says that “things don’t necessarily mean what they appear to mean”*. Presumably Judge Nordheimer weighs each defence before allowing anything under the sun into his courtroom, so in this instance it must have been deemed a-okay.

I’m not suggesting that the defence will fly with the jury. Arguing that the words “dead” and “kill” in instant messages (where brevity usually prevails) mean to disassociate or block, especially when the longer word  “blocked” is used to mean just this, is a huge stretch. Even punctuation seems to be well thought out, and the diminutive “ur” and”u”, and a captilized “I” suggest a domninant attitude in the relationship.

Whatever; the point is that whichever angle you approach this from, it’s been allowed to be a part of the defence, including the bit where it wasn’t really serious. I really hope that when the full transcripts are released, these few details will somehow make sense. Right now, I get the impression that I should be able to make death threats of all sorts as long as I laugh about it afterwards.

Filed under: Why I'm Right

Coins are, like,

Posted on February 26th, 2009 Comments Off on Coins are, like,

index fingers out-apart-down-together-snap-sville. Dig?

I feel like I’ve discovered a bewitching new world right where my TV monitor used to be. In the same sense as car crashes or deformed kittens are so damn compelling, local access cable offers a dizzying variety of shows that make looking away impossible.

I just want to point out, right up front, that this is neither moaning, bitching, nor complaining. I watch enough dreck that tries to pass itself off as entertainment that, production values aside, local cable is a comparative gleaming jewel.

I mean, there’s absolutely no pretense here.  These folks know that their audience is extremely limited so their shows have a real laissez-faire atmosphere. During weekdays, some of these shows must skim dangerously low over the ratings plains. The effort matches the budget, matches the content, [unfairly] matches audience numbers.

Yet, despite these seeming obstacles, we find encapsulated in each frozen frame a vast, endless realm of entertainment. Kind of like a heavy acid trip.

… Continue Reading

Filed under: Pictures, Why I'm Right

Androids, Rampant Crime and Unicorns

Posted on February 20th, 2009 1 Comment

I was suckled by Bruce Sterling, weaned by William Gibson, and can recite the dialogue in Blade Runner from memory.

So it came as no surprise when, flipping through the latest edition of Eye Weekly while stuffing my face with a Liberty Village jerk chicken sandwich, I was drawn to Shawn Micaleff’s article on development in Toronto and the tensions it raises between pro/anti-urban development advocates.

Like an earlier article I had written, Shawn points out that construction around the metropolis is rampant (the second largest in North America), and that many of the new highrises are indelibly changing the historic face of the city.  He also makes an aborted attempt to connect what’s happening today to a hackneyed version of the future as it was seen from the nineteen-eighties. Aside from a few weak parallels between the cyberpunk genre, Shawn mostly misses the point.

… Continue Reading

Filed under: Why I'm Right

Infiltration

Posted on February 2nd, 2009 Comments Off on Infiltration

city constructionI’m veering away from my regular existential indulgences for a bit to wax oracular about a highly visible trend around the sprawl: the influx of permanent influences that will change, and are changing, the face of city.

None of this will even begin to approach news for most Torontonians.

The slow and stealthy creep of Metro stores over the past few years as the company gobbled up A&P/Dominion, Loeb, and other grocery stores, was clearly visible even as it came as a bit of a surprise to locals (that was my impression anyway). The re-branding was simply a facelift on a done deal, but it threw light on a trend which is continued by extra-Torontonian projects such as the Ritz-Carlton Group’s Ritz Residences, the Maned One’s Trump Tower, and even the sweet and matronly franchise of Chez Cora’s.

… Continue Reading

Filed under: Pictures, Why I'm Right